Performance of vitamin E-loaded macadamia oil-in-water nanoemulsions: effects of surfactant selection and formulation design
Fields of Study & Subjects
Proteins in Food Systems
Microencapsulation and Drying Processes
Advancements in Transdermal Drug Delivery
Publication details
- Journal / source
- Journal of Industrial and Engineering Chemistry
- Publisher
- Elsevier BV
- Volume
- 159
- Pages
- 440–450
- Publication date
- 2 January 2026
- Language
- EN