Aflatoxin detection and quality assessment in dried red chilli (Capsicum annum L.): A multifaceted approach using physical, microstructural, and machine learning techniques

M. Balasubramaniyan; J. Shavani Durga; Vellaichamy Chelladurai; Thiruppathi Senthilkumar; Thulasimani Krishnakumar; Ganesan Jeevarathinam

doi:10.1016/j.jspr.2026.102973

Aflatoxin detection and quality assessment in dried red chilli (Capsicum annum L.): A multifaceted approach using physical, microstructural, and machine learning techniques

Journal of Stored Products Research 2026

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Authors: M. Balasubramaniyan, J. Shavani Durga, Vellaichamy Chelladurai, Thiruppathi Senthilkumar, Thulasimani Krishnakumar, Ganesan Jeevarathinam

DOI: 10.1016/j.jspr.2026.102973

Cited by: 0

References: 30

Fields of Study & Subjects

Mycotoxins in Agriculture and Food Spectroscopy and Chemometric Analyses Agricultural Engineering and Mechanization

Publication details

Journal / source: Journal of Stored Products Research
Volume: 116
Pages: 102973–102973
Publication date: 5 February 2026
Language: EN

References 30