Calcium and calpastatin delay proteolysis early during beef maturation

Meat Science 2026

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Authors: Jocelyn S. Bodmer, Mariane Beline, C.N. Yen, Morgan D. Zumbaugh, J.C. Wicks, E.C. Roth, J Chen, M. Koohmaraie, Sulaiman K. Matarneh, TH Shi, S.L. Silva, David Edwin Gerrard
DOI: 10.1016/j.meatsci.2026.110079
Cited by: 0
References: 42

Fields of Study & Subjects

Meat and Animal Product Quality Calpain Protease Function and Regulation Postharvest Quality and Shelf Life Management

Publication details

Journal / source
Meat Science
Volume
237
Pages
110079–110079
Publication date
7 March 2026
Language
EN