Evidence-based guidelines on the use of prebiotics and probiotics in digestive diseases
Fields of Study & Subjects
Probiotics and Fermented Foods
Gastrointestinal motility and disorders
Microbial Metabolites in Food Biotechnology
Publication details
- Journal / source
- Medicina Clínica (English Edition)
- Volume
- 166
- Issue
- 2
- Pages
- 107344–107344
- Publication date
- 1 February 2026
- Language
- EN