L-theanine as a sustainable feed additive: Evaluating impacts on animal health and production efficiency

Microbial Pathogenesis 2026

View at publisher
Authors: Shengjun Wu, Xiaona Cui
DOI: 10.1016/j.micpath.2026.108432
Cited by: 0
References: 36

Fields of Study & Subjects

Animal Nutrition and Physiology Agricultural safety and regulations Aquaculture Nutrition and Growth

Publication details

Journal / source
Microbial Pathogenesis
Volume
214
Pages
108432–108432
Publication date
7 March 2026
Language
EN