Synergistic Interface of dysprosium molybdate and Aloe Vera–derived carbon flakes enables ultrasensitive electrochemical detection of theophylline in food samples

Microchemical Journal 2026

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Authors: Krishnan Muthusamy, Muthuchamy Nallal, Richard Mariadasse, Karthikeyan Sekar, Karkuzhali Rajendran, Muthusankar Ganesan, Shakkthivel Piraman, Gopu Gopalakrishnan, Guo-Ping Chang-Chien
DOI: 10.1016/j.microc.2026.117033
Cited by: 1
References: 55

Fields of Study & Subjects

Coffee research and impacts Electrochemical sensors and biosensors Biosensors and Analytical Detection

Publication details

Journal / source
Microchemical Journal
Publisher
Elsevier BV
Volume
221
Pages
117033–117033
Publication date
18 January 2026
Language
EN