Authentication and traceability of Amazonian stingray meat via low field 1H NMR metabolic fingerprinting and chemometrics

Microchemical Journal 2026

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Authors: Salman Tehari, Jelmir Craveiro de Andrade, Adriano Teixeira de Oliveira, Maria Fernanda da Silva Gomes, Kedma Cristine Yamamoto, C. A. Conte-Junior
DOI: 10.1016/j.microc.2026.117163
Cited by: 2
References: 58

Fields of Study & Subjects

Identification and Quantification in Food Isotope Analysis in Ecology Meat and Animal Product Quality

Publication details

Journal / source
Microchemical Journal
Publisher
Elsevier BV
Volume
222
Pages
117163–117163
Publication date
4 February 2026
Language
EN