A tongue-mimicking gel sensor with efficient feature extraction for mechanistic studies of astringency perception
Fields of Study & Subjects
Advanced Chemical Sensor Technologies
Biochemical Analysis and Sensing Techniques
Olfactory and Sensory Function Studies
Publication details
- Journal / source
- Microchemical Journal
- Publisher
- Elsevier BV
- Volume
- 224
- Pages
- 117442–117442
- Publication date
- 18 February 2026
- Language
- EN