Production optimization and characterization of amylase from Bacillus subtilis strain 2i under submerged fermentation

Journal of Microbiological Methods 2026

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Authors: Maryam Kainat, Dian Nugraheni, Titin Haryati, Afsana Huseynova Anvar, Marcelo Franco, Muhammad Irfan
DOI: 10.1016/j.mimet.2026.107450
Cited by: 0
References: 34

Fields of Study & Subjects

Enzyme Production and Characterization Enzyme Catalysis and Immobilization Biofuel production and bioconversion

Publication details

Journal / source
Journal of Microbiological Methods
Volume
244
Pages
107450–107450
Publication date
3 March 2026
Language
EN