Genomic, pangenomic, metagenomic and trancriptomics perspectives to enhance microbial modeling and quantitative risk assessment in food environments

Microbial Risk Analysis 2026

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Authors: Wilson José Fernandes Lemos, Larissa Pereira Margalho, Claudio Cipolat‐Gotet, Anderson S. Sant’Ana
DOI: 10.1016/j.mran.2026.100364
Cited by: 0
References: 82

Fields of Study & Subjects

Listeria monocytogenes in Food Safety Food Safety and Hygiene Probiotics and Fermented Foods

Publication details

Journal / source
Microbial Risk Analysis
Volume
31
Pages
100364–100364
Publication date
14 January 2026
Language
EN