Using 19F NMR to quantify enthalpy-entropy compensation in protein-protein interactions
Abstract
F NMR data, acquired in a systematic effort to assess the equilibrium crowding effects of polyethylene glycols (PEGs), to reveal the first quantitative evidence for enthalpy-entropy compensation in protein-protein complexes. Analysis of the effects of PEG molecular weight and concentration reveals that changes in polymer -mesh size and -concentration produce proportional, compensatory shifts in the enthalpic and entropic components of dimer dissociation.
Fields of Study & Subjects
thermodynamics and calorimetric analyses
Protein Structure and Dynamics
Hemoglobin structure and function
Publication details
- Journal / source
- Magnetic Resonance Letters
- Publisher
- Elsevier BV
- Volume
- 7
- Issue
- 1
- Pages
- 200305–200305
- Publication date
- 4 August 2026
- Language
- EN