Association of food insecurity with depression severity, period poverty, and access to healthcare among college-aged women in South Florida

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Authors: Lea Sacca, Maria Mejia, Ayden L. Dunn, Christine Kamm, Morgan Decker, Kendell N. Lewis, Alana Starr, Alexandra Campson, Kayla Ernst, Gabriella Dasilva
Cited by: 1
References: 43

Abstract

The aim of this cross-sectional study is to measure food insecurity levels in college-aged women attending a public university in South Florida and explore their role in exacerbating mental health issues, as well as the ability to afford sanitary products and medical treatments as needed. Bivariate analysis using Pearson’s χ2 and one-way analysis of variance assessed the relationship between demographic variables and each of the three food insecurity indicators were calculated. Binary logistic regressions assessed the relationship between the three food insecurity indicators and each of depression severity levels and menstrual health and access to healthcare services indicators, controlling for sociodemographic variables. Bivariate analysis showed significance between type of degree and each of three food insecurity indicators with undergraduate students reporting higher prevalence than graduate students for cutting meals (p

Fields of Study & Subjects

Food Security and Health in Diverse Populations Obesity Physical Activity Diet Dietetics Nutrition and Education

Publication details

Journal / source
Nutritional Psychiatry
Publisher
Elsevier BV
Volume
2
Pages
100012–100012
Publication date
1 January 2026
Language
EN