Phytic acid with vacuum-ultrasound cleaning: a novel strategy for eradicating internalized Escherichia coli and preserving postharvest quality of lettuce
Fields of Study & Subjects
Listeria monocytogenes in Food Safety
Postharvest Quality and Shelf Life Management
Microbial Inactivation Methods
Publication details
- Journal / source
- Postharvest Biology and Technology
- Volume
- 235
- Pages
- 114192–114192
- Publication date
- 27 January 2026
- Language
- EN