Synergistic mitigation of bruising in red delicious: A non-destructive evaluation of polyamine (spermidine), chitosan coatings, and optimized packaging using CT-scan imaging and principal component analysis
Fields of Study & Subjects
Nanocomposite Films for Food Packaging
Postharvest Quality and Shelf Life Management
Material Properties and Processing
Publication details
- Journal / source
- Postharvest Biology and Technology
- Publisher
- Elsevier BV
- Volume
- 236
- Pages
- 114241–114241
- Publication date
- 19 February 2026
- Language
- EN