Acacia gum augmented salicylic acid composite alleviates postharvest quality deterioration of lemons by regulating antioxidant defence, membrane integrity, and surface morphology

Postharvest Biology and Technology 2026

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Authors: Diksha Dhiman, Sukhjit Kaur Jawandha, P. P. S. Gill, K. L. Bajaj, Shalini Jhanji, Anu Kalia

DOI: 10.1016/j.postharvbio.2026.114265

Cited by: 6

References: 44

Fields of Study & Subjects

Nanocomposite Films for Food Packaging Postharvest Quality and Shelf Life Management Microencapsulation and Drying Processes

References 44