Dietary structure transformation continues to influence the resources utilization of agricultural waste in China

Resources Conservation and Recycling 2026

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Authors: Ke Pan, Bin Liu, Tingting Feng, Yang Wei, Wenjing Zhu, Qinxiang Wang
DOI: 10.1016/j.resconrec.2026.108828
Cited by: 0
References: 48

Fields of Study & Subjects

Forest Biomass Utilization and Management Bioeconomy and Sustainability Development Renewable energy and sustainable power systems

Publication details

Journal / source
Resources Conservation and Recycling
Volume
229
Pages
108828–108828
Publication date
5 February 2026
Language
EN