Can carbon tax on food promote low-carbon and healthy diet transition? Evidence from rural China

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Authors: Shaoyue Ma, X X Xu, Linxiu Zhang, Mingxing Sun
Cited by: 1
References: 46

Fields of Study & Subjects

Agriculture Sustainability and Environmental Impact Environmental Impact and Sustainability Climate Change Policy and Economics

Publication details

Journal / source
Resources Conservation and Recycling
Publisher
Elsevier BV
Volume
232
Pages
108998–108998
Publication date
12 May 2026
Language
EN