Non-destructive authentication of herring powder using near infrared spectroscopy

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Authors: Eric Tetteh Mensah, Elikem Folivi Tayko, Hawa Issaka, Oforiwaa Vivian Oduro, Abdallah Yussif, John‐Lewis Zinia Zaukuu
Cited by: 1
References: 32

Fields of Study & Subjects

Spectroscopy and Chemometric Analyses Identification and Quantification in Food Mineralogy and Gemology Studies

Publication details

Journal / source
Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy
Publisher
Elsevier BV
Volume
361
Pages
128096–128096
Publication date
23 May 2026
Language
EN