Sustainable fabrication of starch/PVA/CuO electrospun nanoscaffolds from Padina tetrastromatica (Brown macroalgae) extract: Physicochemical characterization and antidiabetic assessment

Sustainable Chemistry One World 2026

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Authors: Jinjin Pei, N Saravana Ganesh, Suresh Subramaniyam, R Sivaramakrishnan, Gopalakrishnan Velliyur Kanniappan, Selvaraj Jayaraman, Chella Perumal Palanisamy
DOI: 10.1016/j.scowo.2026.100195
Cited by: 8
References: 67

Fields of Study & Subjects

Food composition and properties Nanocomposite Films for Food Packaging Nanoparticles: synthesis and applications

Publication details

Journal / source
Sustainable Chemistry One World
Publisher
Elsevier BV
Volume
9
Pages
100195–100195
Publication date
31 January 2026
Language
EN