Dual-branch fusion network coupling time-series data and reconstructed images from a self-built olfaction system for evaluating key meat quality factor: A case study on superchilled mutton

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Authors: Shichang Wang, Fukang Xing, Rongguang Zhu, Yuxia Hu, Qiang Xie, Hao Fang, Chuanxu Wang
Cited by: 1
References: 40

Fields of Study & Subjects

Odor and Emission Control Technologies Advanced Chemical Sensor Technologies Insect Pheromone Research and Control

Publication details

Journal / source
Sensors and Actuators B Chemical
Publisher
Elsevier BV
Volume
463
Pages
140099–140099
Publication date
4 May 2026
Language
EN