Development of starch- based biodegradable films using carboxymethyl cellulose extracted from lignocellulosic biomass for food wrapping applications

Surfaces and Interfaces 2026

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Authors: Sai Nandhini Ravi, Yuganthra Balaji, Kotapati Harshitha, Koppala Snehithaa, Sheela Thangaraj, Meiveu Moovendhan

DOI: 10.1016/j.surfin.2026.108824

Cited by: 2

References: 31

Fields of Study & Subjects

Nanocomposite Films for Food Packaging Advanced Cellulose Research Studies Food composition and properties

References 31