DSSM-integrated Raman spectroscopy for dynamic tracking of functional group evolution in frying oils: A methodological breakthrough in lipid oxidation monitoring
Fields of Study & Subjects
Edible Oils Quality and Analysis
Spectroscopy Techniques in Biomedical and Chemical Research
Spectroscopy and Chemometric Analyses
Publication details
- Journal / source
- Talanta
- Publisher
- Elsevier BV
- Volume
- 305
- Pages
- 129626–129626
- Publication date
- 3 March 2026
- Language
- EN