Recent advances in utilization of tamarind seed as a sustainable source for development of food packaging

Trends in Food Science & Technology 2026

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Authors: Haitao Jiang, Xiaohua Pan, Chang Liu, Rongrong Ma, Yaoqi Tian

DOI: 10.1016/j.tifs.2026.105534

Cited by: 4

References: 90

Fields of Study & Subjects

Nanocomposite Films for Food Packaging Polysaccharides Composition and Applications Advanced Cellulose Research Studies

References 90