Advances in pH-Responsive controlled-release systems for antimicrobial active packaging in food preservation

Trends in Food Science & Technology 2026

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Authors: Yuemei Zhang, Hongru Liu, Qiankun Wang, Jinglin Zhang, Chenxia Liu, Chunfang Wang, Lixin Lu, Yongjin Qiao

DOI: 10.1016/j.tifs.2026.105554

Cited by: 5

References: 108

Fields of Study & Subjects

Nanocomposite Films for Food Packaging Antimicrobial agents and applications Hydrogels: synthesis properties applications

References 108