Marine biomaterials for advanced food packaging: From sourcing to intelligent functional design and commercial prospects

Trends in Food Science & Technology 2026

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Authors: Cheng Wang, Cheng Wang, Mengru Zhang, Tong Zhang, Haitao Du, Hongmin Xia, Renwei Guan, Fengdan Guo, Xinyi Li, Mingming Wang, Xiuwen Jia, Ping Wang
DOI: 10.1016/j.tifs.2026.105560
Cited by: 0
References: 78

Fields of Study & Subjects

Nanocomposite Films for Food Packaging Seaweed-derived Bioactive Compounds Proteins in Food Systems

Publication details

Journal / source
Trends in Food Science & Technology
Volume
169
Pages
105560–105560
Publication date
14 January 2026
Language
EN