Eating for Inflammatory Bowel Disease: Assessing the Effect of Dietary Carbohydrates on Gut Microbiota and Implications for Disease Management

Journal of Nutrition 2026

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Authors: Anthony F. Juritsch, Edward C. Deehan, A Armet, Peter Mannon, Amanda E. Ramer‐Tait
DOI: 10.1016/j.tjnut.2026.101551
Cited by: 1
References: 203

Fields of Study & Subjects

Gut microbiota and health Inflammatory Bowel Disease Gastrointestinal motility and disorders

Publication details

Journal / source
Journal of Nutrition
Publisher
Elsevier BV
Volume
156
Issue
6
Pages
101551–101551
Publication date
23 April 2026
Language
EN