Ultra-processed foods in research and policy

The Lancet 2026 Open access

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Authors: Gunter G C Kuhnle

DOI: 10.1016/s0140-6736(26)00106-6

Cited by: 2

References: 2

Fields of Study & Subjects

Consumer Attitudes and Food Labeling Nutrition Genetics and Disease Consumer Packaging Perceptions and Trends

References 2