Early-Warning Biosensing of Aflatoxin Contamination: From Fungal Colonization to Toxin Synthesis

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Authors: Miaomiao Ma, Xia Ran, Xiang Chen, Jianmei Li, Wenqin Yu, Tao Le, Qi Sun
Cited by: 2
References: 120

Abstract

Aflatoxin contamination in agricultural products poses a critical global food safety threat, demanding an urgent paradigm shift from conventional postcontamination quantification to proactive early warning strategies. This comprehensive review critically examines the revolutionary transition toward biomarker-driven biosensing platforms that enable the interception of aflatoxigenesis before toxin accumulation. By systematically analyzing stage-specific biomarkers─including fungal spores/volatile organic compounds, regulatory genes, metabolic proteins, and critical biosynthetic precursors─we elucidate how temporal biosensing creates crucial intervention windows. The review further evaluates advances in nanomaterial-enhanced transducers, multiplexed detection platforms, and AI-integrated sensor arrays while addressing persistent challenges in bioreceptor specificity and field deployment. Future progress hinges on the development of quantitative biomarker-toxin correlation models, advancing point-of-care devices, and implementing integrated monitoring networks. Distinct from existing reviews, this work presents a novel chronobiology-aligned framework for aflatoxin contamination by integrating biomarker discovery with biosensing innovation to enable proactive risk management and strengthen global food security.

Fields of Study & Subjects

Mycotoxins in Agriculture and Food Indoor Air Quality and Microbial Exposure Marine Toxins and Detection Methods

Publication details

Journal / source
Journal of Agricultural and Food Chemistry
Publisher
American Chemical Society (ACS)
Volume
74
Issue
10
Pages
8029–8046
Publication date
3 March 2026
Language
EN