A Dual-Receptor System Mediates p -Coumaric Acid Sensing/Degradation for Enhanced Bacterial Virulence

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Authors: Mengsi Zhang, Mingming Yang, Shuaiwu Wang, Yarong Luo, Xiaoxue Zhang, R. Wang, Xihui Shen, Lili Huang, Yao Wang
Cited by: 0
References: 72

Abstract

High Resolution Image Download MS PowerPoint Slide Plants deploy diverse secondary metabolites for chemical defense against pathogens, and in response, phytopathogens have evolved elaborate counterstrategies to subvert host immunity. In this study, we demonstrate that Pseudomonas syringae pv actinidiae strain M228 ( Psa _M228)─the causal agent of kiwifruit bacterial canker (KBC)─employs a dual-functional system to sense and degrade host-derived p -coumaric acid ( p -CA), thereby neutralizing the host’s chemical defense. Specifically, the kiwifruit host plant produces p -CA, which binds to histidine kinase CasK of Psa _M228’s two-component signaling system CasKR, inhibiting response regulator CasR phosphorylation. This reduces CasR binding to the promoter region of fleQ, downregulating hrpL expression─a master regulator of Type III secretion system (T3SS), ultimately attenuating virulence. For counter-defense, Psa _M228 utilizes the HcaR (hydroxycinnamic acid regulator) receptor and hca gene cluster (encoding p -CA-degrading enzymes) to catabolize p -CA. This adaptation helps Psa _M228 evade plant immunity and restore virulence, revealing a host–pathogen arms race.

Fields of Study & Subjects

Plant Pathogenic Bacteria Studies Plant-Microbe Interactions and Immunity Bacterial Genetics and Biotechnology

Publication details

Journal / source
Journal of Agricultural and Food Chemistry
Volume
74
Issue
3
Pages
2697–2712
Publication date
14 January 2026
Language
EN