Structure-Packing and Interaction-Related Properties of Psychotropically Active Dimethylglycoluril-Amino iso butyric Acid as a Solute in Water at T = 278.15–318.15 K and Ambient Pressure

View at publisher
Authors: Evgeniy V. Ivanov, Elena Yu. Lebedeva
Cited by: 0
References: 37

Abstract

Data on the apparent and standard partial molar volumes, V ø,2 and V ¯ 2 o (≡ V ¯ ϕ, 2 ∞ ), as well as the standard partial molar expansibilities, E ¯ p, 2 o, of N, N -dimethylglycoluril- N’ -amino iso butyric acid (DMGU-AIBA) in water were derived from density measurements of the corresponding aqueous solutions between 278.15 and 318.15 K and at ambient pressure. The uncertainty in density experiments did not exceed 0.10 kg m –3, and the solution molality for the aqueous DMGU-AIBA ranged from 0.002 to 0.06 mol·kg –1 . Using the previously obtained results, it was established that the N’ -alkyl-chain isomerization of N, N -dimethylglycoluril-aminobutyric acid (DMGU-ABA) as a solute in water, to form DMGU-AIBA, leads to squeezing of the structure packing of the formed “hydration complex”. This effect, being increasingly pronounced with rising temperature, is supposed to be due to a change in the solute–solvent interaction balance, against the background of an increase in the effect of solvent electrostriction near the solute molecule. It was concluded that the decisive role in the hydration of amino acid glycoluril derivatives belongs to hydrophilic effects, associated mainly with heterocomponent interactions through proton-donating/-accepting pharmacophore moieties, despite partial dissociation of DMGU-AIBA and DMGU-ABA in the aqueous medium.

Fields of Study & Subjects

Thermodynamic properties of mixtures Chemical and Physical Properties in Aqueous Solutions Spectroscopy and Quantum Chemical Studies

Publication details

Journal / source
Journal of Chemical & Engineering Data
Volume
71
Issue
2
Pages
465–473
Publication date
27 January 2026
Language
EN