Drop Adhesion Force as a Measure of the Solid–Liquid Area Fraction on Cassie–Baxter Superhydrophobic Surfaces

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Authors: Petr Druzhinin, Iana Fomicheva, George Sarau, Anca Mazare, Bihai Song, Wolfgang H. Goldmann, Silke H. Christiansen, Alexander B. Tesler
Cited by: 1
References: 54

Abstract

Superhydrophobic surfaces have attracted considerable attention due to their remarkable ability to repel aqueous media by trapping an air layer. However, estimating the solid-liquid area fraction is challenging due to the complexity of their intrinsic properties and the limited resolution of methods for assessing contact area. We demonstrated that solid-liquid area fraction can be measured using reflectance optical microscopy, which provides a millimeter field of view with a micrometer lateral resolution. However, this method depends on the surface's optical characteristics. To simplify these measurements, this study examines the drop adhesive force as a means of quantifying solid-liquid area fraction. Utilizing a controlled experimental setup, we investigated the relationship between drop adhesive forces and solid-liquid area fraction. After considering various surface geometries obtained by laser and electrochemical treatments, we engineered 23 surfaces with solid-liquid area fractions ranging from 0.1% to ∼50%. Our results show that the adhesive force exerted by droplets on these surfaces increases linearly with the degree of air entrapment beneath the liquid. This provides a measurable indicator of their Cassie-Baxter superhydrophobicity. This research advances our fundamental understanding of plastron on superhydrophobic surfaces, facilitating the development of highly repellent, ultraslippery surfaces.

Fields of Study & Subjects

Surface Modification and Superhydrophobicity Adhesion Friction and Surface Interactions Pickering emulsions and particle stabilization

Publication details

Journal / source
Langmuir
Publisher
American Chemical Society (ACS)
Volume
42
Issue
12
Pages
8269–8279
Publication date
12 February 2026
Language
EN