Integration of modern technologies to advance dietary assessment

Nature Food 2026 Open access

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Authors: Cătălina Cuparencu, Christian Diener, Thomas A. Wilson, Sean M. Gibbons, Desiree A. Lucassen
DOI: 10.1038/s43016-025-01290-0
Cited by: 3
References: 93

Fields of Study & Subjects

Nutritional Studies and Diet Nutrition Genetics and Disease Agriculture Sustainability and Environmental Impact

Publication details

Journal / source
Nature Food
Publisher
Springer Science and Business Media LLC
Volume
7
Issue
1
Pages
17–26
Publication date
26 January 2026
Language
EN