Smart recognition of chemical contaminants in food: experimental and computational perspectives on MIP-based sensors

Analytical Methods 2026

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Authors: Samra Ashraf, Ghulam Mustafa, Khalid Pervaiz, Ataf Ali Altaf, Muhammad Hamayun
DOI: 10.1039/d5ay02019k
Cited by: 6
References: 151

Abstract

strategies in optimizing sensor performance. By bridging experimental innovation with a computational design, this review aims to provide researchers with an integrated framework for developing next-generation sensing platforms that are selective, sensitive, and practical for real-world food safety monitoring.

Fields of Study & Subjects

Analytical chemistry methods development Advanced Chemical Sensor Technologies Analytical Chemistry and Chromatography

Publication details

Journal / source
Analytical Methods
Publisher
Royal Society of Chemistry (RSC)
Volume
18
Issue
5
Pages
973–996
Publication date
1 January 2026
Language
EN