Author response for "Duckweed as a Sustainable Source: Extraction and Applications of Bioactive Nutrients for Industrial Applications"

Publons reviews and discussion 2026

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Authors: Malmi Apsara Wickramasinghe, Ruvini Hiththatiyage, R. Liyange, Siril Wijesundara, Rewati Raman Bhattarai

DOI: 10.1039/d5fb00755k/v2/response1

Cited by: 0

Fields of Study & Subjects

Food Science and Nutritional Studies Seaweed-derived Bioactive Compounds Agricultural and Biological Research