Identification of an Antarctic krill ( Euphausia superba ) peptide with immunoregulatory activity

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Authors: Ruoting Hou, Zhipeng Zheng, Jinge Shao, YiYuan Wu, Baodong Zheng, Yi Zhang, Natthida Sriboonvorakul, Jiamiao Hu
Cited by: 3
References: 41

Abstract

models were used to evaluate the immunoregulatory effects of Antarctic krill enzymatic hydrolysates. Among the hydrolysates produced using different enzymes, the neutral protease yielded the highest degree of hydrolysis and most effectively promoted the proliferation of RAW264.7 macrophages. The hydrolysate was further fractionated by ultrafiltration and Sephadex G-15 chromatography, resulting in the isolation of a highly active fraction, NAKP-A, which significantly enhanced macrophage proliferation, phagocytosis, and nitric oxide secretion. HPLC-MS/MS analysis and database screening further identified a key bioactive peptide (RDWPEGRG) exhibiting optimal immunostimulatory activity. Mechanistic studies revealed that RDWPEGRG upregulated the expression of immune-related genes (IL-6, CCL2, and CCL5) and enhanced mitochondrial respiration (as evidenced by an increased oxygen consumption rate) in RAW264.7 cells. Finally, using a rapamycin-induced immunosuppressed zebrafish model, RDWPEGRG was found to effectively restore immune competence by increasing macrophage activity and normalizing neutrophil counts. Collectively, these findings identify RDWPEGRG sourced from Antarctic krill hydrolysates as a potent immunostimulatory peptide, highlighting its potential as a functional ingredient for immune-enhancing food and nutraceutical applications.

Fields of Study & Subjects

Protein Hydrolysis and Bioactive Peptides Antimicrobial Peptides and Activities Invertebrate Immune Response Mechanisms

Publication details

Journal / source
Food & Function
Publisher
Royal Society of Chemistry (RSC)
Volume
17
Issue
4
Pages
2068–2080
Publication date
1 January 2026
Language
EN