Correction: Hyperoside, a dietary flavonoid, protects against endometritis via gut microbiota-dependent production of hydroxyphenyllactic acid and the gut–uterus axis

Food & Function 2026 Open access

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Authors: Jing Yang, Jing Yu, Yajing Chen, Anqi Xu, Chunli Yang, Jincun Li, Fengkun Wu, Xiaobing Li, Junlong Bi, Bin Xiang, Kangfeng Jiang
DOI: 10.1039/d5fo90117k
Cited by: 0

Abstract

Correction for ‘Hyperoside, a dietary flavonoid, protects against endometritis via gut microbiota-dependent production of hydroxyphenyllactic acid and the gut–uterus axis’ by Jing Yang, et al. , Food Funct. , 2026, 17 , 408–425, https://doi.org/10.1039/D5FO04275E.

Fields of Study & Subjects

Gut microbiota and health Phytochemicals and Antioxidant Activities Flavonoids in Medical Research

Publication details

Journal / source
Food & Function
Volume
17
Issue
5
Pages
2626–2627
Publication date
1 January 2026
Language
EN