Ultrasonic modulation of amyloid fibrillization in Antarctic krill protein for enhanced iron delivery

Food & Function 2026

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Authors: Jinhui Hu, Xueqing He, Yihan Huang, Songyi Lin, Na Sun
DOI: 10.1039/d6fo00210b
Cited by: 1
References: 59

Abstract

release under simulated gastrointestinal digestion. This work provides a theoretical basis and data support for the application of AKP-derived amyloid fibrils in iron-fortified functional foods.

Fields of Study & Subjects

Iron Metabolism and Disorders Proteins in Food Systems Ultrasound and Hyperthermia Applications

Publication details

Journal / source
Food & Function
Publisher
Royal Society of Chemistry (RSC)
Volume
17
Issue
11
Pages
4819–4833
Publication date
1 January 2026
Language
EN