A Comparative Study on the Renewal of Traditional Food Markets from the Perspective of Cultural Adaptation: A Case Study of the Old Town of Chengdu

The quality of food market renovation is crucial to public well-being. From the perspective of cultural adaptation, this study examines four old and new markets in Chengdu’s Old Town, using questionnaire surveys and semi-structured interviews to compare and analyse spatial satisfaction and influencing factors of cultural adaptation. Based on the findings, the study ultimately proposes renewal strategies to achieve a balance between functional enhancement and cultural continuity.