Combined Effect of Hemoglobin Levels and Obesity on the Risk of Incident Venous Thromboembolism: The Tromsø Study
Abstract
Abstract Red blood cells (RBCs) are key determinants of blood viscosity, which is related to thrombosis risk. Obesity is a well-recognized risk factor for venous thromboembolism (VTE). Whether the combination of these two risk factors synergistically increases VTE risk has not been studied. We aimed to investigate the joint effect of high hemoglobin and obesity on the risk of VTE in a population-based cohort. We included 35,801 participants from the Tromsø 4–7 surveys (1994–2016). All first-lifetime VTEs were validated and recorded from enrollment throughout 2020. Hemoglobin levels were categorized as low (women:
Fields of Study & Subjects
Blood properties and coagulation
Venous Thromboembolism Diagnosis and Management
Inflammatory Biomarkers in Disease Prognosis
Publication details
- Journal / source
- TH Open
- Publisher
- Georg Thieme Verlag KG
- Volume
- 10
- Issue
- CP
- Pages
- a28115034–a28115034
- Publication date
- 13 February 2026
- Language
- EN