Polyphenolic diversity in Sorbus: chemotaxonomic approach to hybridization and secondary metabolite production

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Authors: Emina Korić, Violeta M. Milutinović, Alma Hajrudinović-Bogunić, Faruk Bogunić, Tatjana Kundaković, Irma Gušić, J S Radović Selgrad, Kemal Durić, Haris Nikšić
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Abstract

The genus Sorbus exhibits considerable diversity due to processes such as hybridization, polyploidy, autopolyploidy and apomixis, which also influence the production of polyphenolic compounds [ 1 ] [ 2 ]. Our previous study showed the chemotaxonomically significant connection between flavonoids and hybridization [ 3 ]. To achieve a comprehensive chemotaxonomy of Sorbus , a detailed phytochemical analysis of procyanidins and phenolic acids was performed. Leaf material was collected from Sorbus accessions at ten locations in Bosnia and Herzegovina, representing both the parent species ( S. aria , S. torminalis , S. aucuparia ) and their hybrids ( S. aria×S. torminalis , S. aria×S. aucuparia ). Besides 23 flavonoids [ 3 ], a total of 7 phenolic acids and 5 procyanidins were identified using the LC-MS method based on UV spectral data, MS fragmentation patterns and commercially available standards. Chlorogenic acid (0.455-5.204 g/100 g dry extract) and 1,5- O -dicaffeoylquinic acid (0.112-1.998 g/100 g dry extract) were the most abundant. The most abundant procyanidins were type B trimers (0.464-6.334 g/100 g dry extract) and dimers (0.224-2.509 g/100 g dry extract), with a type B procyanidin trimer found specifically in the endemic S. bosniaca and its parent species S. aria . Of note, the B-type procyanidin dimer was not present in hybrids of S. aria×S. torminalis . Chlorogenic acid and caffeoylquinic acid were present in all samples, with neochlorogenic acid being specific only for the parent species of the Tormaria group, S. torminalis . The results suggest that each polyphenol group undoubtedly has an impact on chemotaxonomy and the relationships between hybridization, polyploidy and secondary metabolites production ([ Fig. 1 ]). Fig. 1 The relative content of phenolic acids, procyanidins, and flavonoids (classified according to their structure) in the ethyl acetate fractions of the studied Sorbus accessions. Publication History Article published online: 05 March 2026 © 2026. Thieme. All rights reserved. Georg Thieme Verlag KG Oswald-Hesse-Straße 50, 70469 Stuttgart, Germany

Fields of Study & Subjects

Phytochemistry and Biological Activities Phytochemicals and Antioxidant Activities Plant chemical constituents analysis

Publication details

Journal / source
Planta Medica
Volume
92
Publication date
1 March 2026
Language
EN