Reimagining health with food sovereignty and critical agrarian studies

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Authors: Claudia I. Camacho-Benavides, Grettel Navas, Fizza Batool, Lorena Rodríguez Lezica, Adwoa Yeboah Gyapong, Nadya Karimasari
Cited by: 0
References: 70

Abstract

Despite the intrinsic connection between food and health, industrialised global food systems produce hunger, malnutrition, and chronic diseases. The Food Sovereignty (FS) movement offers a political-ecological alternative, centring local control and community rights; yet, health remains under-theorised in FS agendas. Drawing on literature and dialogue between the People’s Health and the FS movements around the 3rd Nyéléni Global Forum, this paper advances critical debates on the politics of food-related ill-health and structural inequalities. We examine pathways to strengthen and deepen linkages between FS, collective health approaches, and critical agrarian studies, thereby informing dialogues for equitable and sustainable systemic transformation.

Fields of Study & Subjects

Agriculture Land Use Rural Development Urban Agriculture and Sustainability Global Public Health Policies and Epidemiology

Publication details

Journal / source
The Journal of Peasant Studies
Pages
1–25
Publication date
16 February 2026
Language
EN