Food and the eco-gender gap: How to change men’s diets

Food and Foodways 2026 Open access

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Authors: Jonatan Leer

DOI: 10.1080/07409710.2026.2650586

Cited by: 2

References: 20

Fields of Study & Subjects

Agriculture Sustainability and Environmental Impact Culinary Culture and Tourism Nutrition Genetics and Disease

References 20