Bacterial cell envelope components of gut commensals: effects in host-microbe interaction

Read full text
Authors: Thais Vilela Rodrigues, Luís Lima de Jesus, Philippe Langella, Siomar de Castro Soares, Gwénaël Jan, Vasco Ariston de Carvalho Azevedo, Jean-Marc Chatel
Cited by: 3
References: 148

Abstract

The bacterial cell envelope is a complex structure composed of proteins, lipids, and other molecules that form the physical boundary between bacteria and the environment. In the gut microbiome, commensal bacteria play a fundamental role in maintaining intestinal homeostasis and modulating host physiology. Due to their strategic location, bacterial cell envelope components interact directly with the host immune system, intestinal cells, mucus, and other gut structures, leading to diverse biological effects. Even though beneficial bacteria produce effector molecules, the functional diversity of these molecules, especially among gut bacteria, remains largely unknown. This review compiles current knowledge on the structure and function of bacterial cell envelope components, with a specific focus on gut microbiome commensals and their role in host interactions. It highlights key effector molecules, their immunological recognizers, and the downstream mechanisms involved in such microbial-host interactions, in addition to stating important knowledge gaps. Identifying and characterizing these molecular interactions is a crucial step toward developing novel biotherapeutic targets, particularly for inflammatory bowel diseases and other gut-related disorders. By reviewing current findings and outlining key research deficits, this review deepens our understanding of how bacterial cell envelope components shape host-microbe interactions.

Fields of Study & Subjects

Gut microbiota and health Probiotics and Fermented Foods Bacterial Genetics and Biotechnology

Publication details

Journal / source
Annals of Medicine
Publisher
Informa UK Limited
Volume
58
Issue
1
Pages
2618429–2618429
Publication date
30 January 2026
Language
EN