One diet, many indices: heterogeneity in measuring adherence to the EAT-lancet planetary health diet

Read full text
Authors: Vittoria Aureli, Giorgia Vici, Annalisa Giosuè, Andrea Devecchi, Daniela Martini
Cited by: 1
References: 59

Abstract

This study provides a systematic comparison of dietary indices developed to assess adherence to the EAT-Lancet planetary health diet. A literature search was conducted in PubMed and Scopus up to April 2026 following PRISMA guidelines. Studies were included if they described the construction of indices derived from the EAT-Lancet framework. Twenty-six indices were identified. Although all were based on the same reference model, substantial heterogeneity emerged in their operationalisation. Many indices were adaptations of a limited number of original frameworks, with differences in food group definition, number of components, and scoring procedures. Variability was also observed in scoring systems, ranging from binary to continuous approaches, and in the use of energy adjustment, including absolute, energy-standardised, or relative intake measures. Taken together, these differences may lead to non-equivalent measures of adherence. These results suggest that stronger methodological rigour and better standardisation are needed to improve comparability across studies evaluating sustainable dietary patterns.

Fields of Study & Subjects

Agriculture Sustainability and Environmental Impact Nutritional Studies and Diet Nutrition Genetics and Disease

Publication details

Journal / source
International Journal of Food Sciences and Nutrition
Publisher
Informa UK Limited
Volume
77
Issue
5
Pages
426–437
Publication date
4 July 2026
Language
EN