Regulatory insights underlying apple to cold stress

Read full text
Authors: Yanfeng Jia, JiaRui Li, Mengyao Wei, C. -Y. Li, Jiawang Qin, Mengjie An, Dongliang Guo, Q. Li
Cited by: 2
References: 143

Abstract

) is one of the most widely cultivated and consumed fruits worldwide, valued for its rich nutrition and health benefits. Low temperature (LT) significantly limits apple growth, productivity, and fruit quality. Understanding the intricate regulatory networks, underlying cold tolerance is crucial for developing resilient apple cultivars. In this review, we comprehensively summarize the molecular control enabling apple to withstand cold stress, encompassing transcription cascades, phytohormonal networks, reactive oxygen species (ROS) regulation, epigenetic modifications, and post-translational modifications (PTMs), as well as the crosstalk with drought, immune, and light signaling pathways. We also discuss the management strategies for enhancing apple cold tolerance, including the exploitation of wild germplasm resources, multi-omics-based network integration, gene editing, molecular marker-assisted breeding, rootstock grafting, and emerging bioinoculants approaches. This review provides a foundational framework for molecular breeding and gene regulatory strategies to improve cold resilience in apple.

Fields of Study & Subjects

Plant Physiology and Cultivation Studies Plant Disease Management Techniques Postharvest Quality and Shelf Life Management

Publication details

Journal / source
Horticulture Research
Publisher
Oxford University Press (OUP)
Volume
13
Issue
7
Pages
uhag080–uhag080
Publication date
1 March 2026
Language
EN