Geriatric nutritional risk index predicts 10-year survival in patients with multiple myeloma

Japanese Journal of Clinical Oncology 2026

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Authors: Kazuhito Suzuki, Tadahiro Gunji, Riku Nagao, Hideki Uryu, Hiroki Yokoyama, Atsushi Katsube, Hiroto Ishii, Daiki Hattori, Yasutaka Mochizuki, Mitsuji Katori, Kei Hirano, Takashi Nakamura
+3 more Keita Ishii, Kaichi Nishiwaki, Shingo Yano
DOI: 10.1093/jjco/hyag040
Cited by: 2
References: 27

Abstract

INTRODUCTION: Multiple myeloma (MM) remains incurable although a subset of patients achieves survival ≥10 years. However, whether nutritional background predicted long-term survival (LTS), which defined as overall survival (OS) over 10 years, or not remains unclear. This retrospective study aimed to identify the clinical and nutritional factors associated with LTS in patients with MM. METHODS: We retrospectively analyzed data from 163 patients with newly diagnosed MM aged

Fields of Study & Subjects

Multiple Myeloma Research and Treatments Inflammatory Biomarkers in Disease Prognosis Nutrition and Health in Aging

Publication details

Journal / source
Japanese Journal of Clinical Oncology
Publisher
Oxford University Press (OUP)
Volume
56
Issue
7
Pages
849–857
Publication date
25 February 2026
Language
EN