Correction to: Exploring the nutritional potential and antioxidant capacities of improved haricot bean ( Phaseolus vulgaris L.) varieties cultivated in Ethiopia
Fields of Study & Subjects
Food and Agricultural Sciences
Genetic and Environmental Crop Studies
Seed and Plant Biochemistry
Publication details
- Journal / source
- Translational Food Sciences
- Volume
- 2
- Publication date
- 1 January 2026
- Language
- EN