Genome sequences of Lactiplantibacillus pentosus isolated from Spanish and Greek table olive fermentations

Microbiology Resource Announcements 2026 Open access

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Authors: Elio López‐García, Antonio Benítez‐Cabello, Ilenys M. Pérez‐Díaz, Efstathios Ζ. Panagou, José Luis Ruiz-Barba, Eduardo Medina, Ana Marín-Gordillo, Francisco Noé Arroyo‐López
DOI: 10.1128/mra.01358-25
Cited by: 0
References: 9

Abstract

ABSTRACT We report 10 assembled and annotated whole-genome sequences of Lactiplantibacillus pentosus isolated from Greek ( n = 3) and Spanish ( n = 7) commercial table olive fermentations. The number of contigs per genome sequence fluctuates between 9 and 192.

Fields of Study & Subjects

Probiotics and Fermented Foods Genomics and Phylogenetic Studies Plant-Microbe Interactions and Immunity

Publication details

Journal / source
Microbiology Resource Announcements
Volume
15
Issue
3
Pages
e0135825–e0135825
Publication date
23 February 2026
Language
EN