Maximising the benefits of mandatory calorie menu labelling in England
Abstract
Jean Adams and colleagues argue for improved visibility and stronger enforcement to optimise the health benefits of mandatory calorie labelling on food sold for immediate consumption outside the home
Fields of Study & Subjects
Consumer Attitudes and Food Labeling
Global Public Health Policies and Epidemiology
Nutrition
Genetics
and Disease
Publication details
- Journal / source
- BMJ
- Publisher
- BMJ
- Volume
- 393
- Pages
- e178907–e178907
- Publication date
- 16 June 2026
- Language
- EN