Dataset from The Danish Food Composition Database, Frida version 4.2
Abstract
Dataset and Documentation of Frida: The Danish Food Composition DatabaseDocumentation for the database is available in Danish. The dataset contains several worksheets with the following tables:Readme - Information on copyright and citationData_Table - Main table with all published nutrient data on all foodsData_Normalised - All published nutrient data on all foods normalized with source/referencesFood – FoodGroup and Food description including FoodEx2 codesParameter – Parameter data including unit, sort key, EFSA and EuroFIR codesHow to refer to this dataset?Marija Langwagen, Jette Jacobsen, Tue Christensen and Anders Poulsen: The Danish Food Composition Database, Frida version 4.2, June 2022, National Food Institute, Technical University of Denmark. https://doi.org/10.11583/DTU.29500682List of individual files and licenses:Frida4.2_Dataset.xlsx - CC-BY 4.0Frida4.2_Dataset.ods - CC-BY 4.0Frida4.2_Dokumentation_Dansk.pdf - © Technical University of Denmark 2022
Publication details
- Journal / source
- DTU Data
- Publication date
- 1 January 2026
- Document type
- Dataset